Thick dipping soba with tender duck, rich broth, egg rice

High fashion, designer goods, and a legendary basement food hall.

Street lined with eateries serving DIY monjayaki pancakes

Spacious rooms, stunning city views, luxury amenities, and dining

All-you-can-eat snow crab, king crab, and more

Michelin-starred chef crafting seasonal Japanese dishes

Crispy panko tonkatsu, tender pork & beef, diverse sauces

Crispy fried skewers, fun games, and happy hour deals

Upscale coffee, pastries, beans, brewing equipment, and sandwiches

Specialty tonkatsu venue using whole pigs, offering rare cuts