"Coconut Grove’s newest restaurant, Bayshore Club, has finally debuted in the coveted waterfront space that was the former longtime home of Scotty’s Landing. The massive indoor and outdoor space is a nostalgic nod to midcentury travel and the area’s Pan Am roots. Guests can dine on a range of seafood-leaning dishes like crab causa, grilled fish tacos, blackened Mahi, and a large assortment of raw bar options by chef Jeff McInnis. Just north of the restaurant, Bayshore Club features an area called “the lawn,” with private cabanas, lounge seating, games like ping pong and corn hole, and even fire pits. And yes, in true Miami fashion, you can even arrive for your meal via boat." - Olee Fowler
