Jane The Bakery

Bakery · Western Addition

17

@eater

18 Fresh Sourdough Bakeries in San Francisco and the Bay Area

"Jane started as just a coffee shop, but spinoff Jane the Bakery opened in 2016 and quickly rose to sourdough fame. Former head baker Jorgen Carlsen established an award-winning program for both sourdough and croissants, and while he’s since moved on, the good bread continues, with crusty loaves made from 100-percent California whole wheat, ancient grains, and spelt." - Lauren Saria, Becky Duffett

https://sf.eater.com/maps/best-sourdough-bakery-san-francisco-bay-area

1881 Geary Blvd, San Francisco, CA 94115 Get directions

itsjane.com
@janethebakery

17 Postcards

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