Wild Olive Restaurant - Johns Island, SC

Seafood dishes with a Pan-Asian twist are served at this casual option with daily specials.

Fried seafood, pork chops, collards & Southern specialties in a spartan roadside dining room.

This bright, casual French bakery carries traditional breads, sandwiches, pastries & salads.

Laid-back roadside joint with ample outdoor seating, serving diverse Mexican fare & cocktails.

Rustic-chic dining with a simple menu of artisanal Italian dishes & a sizable wine list.

Hand-cut bacon highlights the menu at this breakfast and lunch spot in a general store setting.

Casual place with ornate, traditional decor offering classic Thai dishes as well as Japanese sushi.

Chill, waterfront pub with casual seafood meals & outdoor seating, plus live music & weekend brunch.

"The three-meals-a-day dining room at The Dunlin, a luxury resort on Johns Island, exudes beach-house cool, and establishes its Lowcountry credentials with views of the Kiawah River, sea-fresh fish and shellfish (much of it local), seasonal produce, and the mix of culinary informality and sophistication that characterizes Southern cooking at its best."

Reptiles on display indoors & in outdoor gardens, plus shows & twice-daily alligator feedings.