"The platonic ideal of a prix fixe at two courses for £18 or three for £22. In keeping with the ‘haven’t we suffered enough?’ mood of the nation, there are no calorie-conscious trifectas paying homage to cuisine minceur at this Bloomsbury haven, as in previous years. Instead find assemblages that reflect the seasons: currently a roast chicken salad with tarragon, and a grilled gurnard with braised courgettes and pink fir potatoes." - Emma Hughes