Yi Fang Taiwan Fruit Tea

Saltie Girl is a chic little seafood haven in Back Bay where diners can indulge in everything from buttery lobster rolls to impressive seafood towers, all while soaking in a vibrant coastal decor.

Oliveira's is a bustling East Boston spot where you can indulge in flavorful Latin BBQ by the pound or take advantage of their all-you-can-eat buffet, featuring tender cuts of meat and a vibrant array of sides and desserts—all served in a lively, casual atmosphere.

The Midway Cafe is a beloved dive bar in JP, known for its intimate vibe, eclectic live music, and legendary Queeraoke nights—just bring cash!

A cozy spot in Boston's North End, North Street Grille serves up generous American brunch plates and innovative cocktails, making it a local favorite.

Since 1951, Sullivan’s on Castle Island serves up classic fried seafood, hot dogs, and lobster rolls with unbeatable waterfront views and a laid-back vibe.

Trade serves elevated Mediterranean plates and cocktails in a chic, lively spot boasting impeccable service, shareable dishes, and a vibrant vibe.

Florina serves up massive, crispy New York-style slices, fresh pasta, and panini in a cozy Beacon Hill spot steps from the State House.

Grill 23 is a swanky, classic Boston steakhouse known for perfectly aged steaks, seafood towers, truffle tots, and an award-winning wine list.

At Pikalo, oversized, crispy empanadas filled with flavors like buffalo chicken and guava cheese steal the show, making it a must-visit for quick Dominican bites.

Nestled in Back Bay, this polished hotel offers spacious rooms with stunning city views, a chic lounge, diverse dining options, and convenient access to Boston’s best attractions.