The Best Restaurants for Over-the-Top Tomahawk Steaks | Eater Vegas

"The Tomahawk Feast at One Steakhouse might be the largest steak dish in the city, with a whopping 18-pound USDA Prime cut serving 10-12 people. Carved tableside and prepared with the One Steakhouse spice blend, the Tomahawk Feast comes with a choice of six side dishes, including forest mushrooms with shaved goat cheese and truffle cream, and a can’t-miss, extra-indulgent lobster mac-and-cheese made with cavatappi pasta. This labor-intensive feast must be ordered at least 72 hours in advance and costs $1,500. Slather the meat in One signature steak sauce for further flavor." - Jennifer Smith