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"A small, Hong Kong–style corner diner that exemplifies the disparate treatment tenants say they receive from their landlord; its size and type of operation put it in a different management tier from larger restaurants, contributing to tensions over case-by-case rent negotiations and perceived lack of transparency. Like many smaller, often younger-run outlets in the area, it faces limited options for pivots such as takeaway or grocery sales and is vulnerable to reduced footfall, rising liabilities and broader pressures to modernise the neighbourhood." - Angela Hui