Sal Tang's

In the East Village, this cozy spot serves up crunchy dark meat fried chicken and creative sandwiches, complemented by a hidden speakeasy.

Golden Steamer is a cozy little gem in Chinatown, specializing in fluffy Chinese steamed buns bursting with diverse fillings from BBQ pork to divine pumpkin custard.

Peaches Hot House in Bed-Stuy serves up crave-worthy Nashville hot chicken and an array of Southern comfort dishes in a cozy, casual setting.

At this retro gem in Cobble Hill, you can enjoy expertly crafted cocktails and a killer burger while soaking in that old-school diner vibe.

Il Totano is a vibrant coastal Italian seafood spot in the West Village from Top Chef winner Harold Dieterle, blending fresh crudos and playful cocktails in a whimsical underwater-inspired setting.

KazuNori in Greenwich Village redefines sushi with fresh hand rolls that boast crispy nori and warm rice, all served in a lively bar atmosphere.

The Milton is a cozy British pub on the Upper East Side, serving up elevated pub classics and craft drinks amid a friendly, inviting vibe.

This cash-only gem on a bustling Chinatown corner serves up a sprawling menu of Shanghainese delights, including tasty soup dumplings and weekend dim sum in a spacious setting.

Playa Betty's brings the California beach vibe to the Upper West Side with vibrant decor and a menu of tasty tacos, hearty burritos, and refreshing cocktails perfect for casual group gatherings.

This charming bakery owned by French expats serves up an irresistible array of croissants, breads, and pastries that transport you straight to France.