"Chef Nancy Oakes’ quintessential San Francisco restaurant sits in a historic building right near the foot of the Bay Bridge, perfect for pairing dinner with a romantic walk along the waterfront. The menu is unabashedly Californian and dialed into what’s local and seasonal, and you get to savor your three courses in a redesigned dining room that still retains artisanal mosaics and blown glass." - Lauren Saria, Dianne de Guzman