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"A Turkish- and Georgian-influenced Mediterranean restaurant co-owned by a mother-daughter team, serving charcoal-grilled kebabs, regional specialties like karniyarik and mchadi, with sidewalk cafe and open-air seating." - Naomi Waxman
Georgian & Turkish feast: khachapuri, kebabs, octopus, meze
5657 N Clark St, Chicago, IL 60660 Get directions
$30–50
Costa Rican restaurant · Bucktown
Vegetarian-friendly Costa Rican dishes, shakes, and BYOB policy
26 Postcards
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8 Postcards
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11 Postcards
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Holistic health programs for nutrition, lifestyle, and mindset
1 Postcard
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95 Postcards
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21 Postcards
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4 Postcards
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23 Postcards