Last-Minute Food Gifts Around Boston | Eater Boston

"Established in 1978, Formaggio Kitchen has expanded its concept from a European grocery store best known for its cheeses to include a diverse variety of sauces and ingredients from other parts of the world. You’ll also find the trendiest artisanal and locally made brands, from Goodnow Farms’ award-winning single-origin chocolate prepared from the bean in Massachusetts to the small-batch Vermont Vermouth that comes in a variety of styles, some using grapes grown in the Finger Lakes in upstate New York. The shop also maintains a well-stocked second location a 15-minute walk from the Kendall/MIT station on the Red Line, and they also have a South End outpost." - Valerie Li Stack