"This southwest Las Vegas Italian restaurant hosts happy hour daily from 3 to 5:30 p.m. in the bar, lounge, and patio. The happy hour menu includes homey herbed focaccia bread with garlic miso dipping cream for $5; meatballs and arancini stuffed with beef, pork, and taleggio cheese both run for $10. One of the better deals might also be the $38 salumi board and wine special, which includes a full bottle of the sommelier’s wine selection that week." - Ryan Slattery, Janna Karel
Eater
