Micho'z Fresh Lebanese Grill

What Eater Editors, Writers, and Photographers Ate at Outside Lands August 2025 | Eater SF

"Late Friday night, the Peruvian choripán from this Peruvian-Eritrean pop-up rocked my world: homemade Peruvian chicken sausage flavored with aji panca, chimichurri, mayo, and salsa criolla (with red onion, lime, herbs) on a toasted ciabatta roll; that Costco ciabatta wasn’t spectacular, but it was the right vessel to contain all the intensity. The sandwich checked every salt/acid/fat/heat box, a glorious sauce running through the snappy sausage, and by Sunday my texts were full of “Omg that Peruvian chorizo sandwich was insane!”" - Paolo Bicchieri