Best Mexican Restaurants in Las Vegas | Eater Vegas
"As the name implies, this Mexican restaurant specializes in piled-high plates of cheese-covered nachos. The motto is “never a dry chip” and you’ll be hard-pressed to find one without requisite layers of seasoned ground beef, yellow queso, refried beans, and pico de gallo. For cravings beyond the traditional nacho, try the Golden Knights variety with marinated filet mignon and mushrooms on corn chips. Or try one with butter-poached lobster and crab with serrano aioli. Wash it all down with a scorpion shot — which is exactly what it sounds like." - Janna Karel
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