Denver’s Best Chinese Restaurants | Eater Denver
"Stop by this little University Hills shop for the namesake item, be it shrimp, chive, and egg dumplings in carrot juice–infused dough or pork-and-crab xiao long bao — but don’t stop there. The compelling selection of small plates includes colorful Peking duck gua bao and vibrant salads like the South Style Garden Delight, composed of wood-ear and shiitake mushrooms, bamboo shoots, bean curd, lotus root, daylily, and peanuts." - Ruth Tobias
Ruth Tobias
