Palais by Perfect Pie

This no-frills Italian spot, serving up Neapolitan-meets-NYC slices since ’65, is a beloved late-night haunt for pizza lovers and friendly faces.

This Upper West Side gem radiates Greek Island charm with its warm ambiance and seafood-centric menu, perfect for a memorable meal or date night.

Javitri spices up the Indian dining scene with classic curries and innovative dishes like jackfruit biryani, all served in a chic, welcoming atmosphere.

By day, this Bushwick gem delivers fresh, local groceries, and by night, it transforms into a cozy eatery serving seasonal dishes and produce-driven cocktails.

Veselka is a beloved East Village Ukrainian diner dishing up comforting classics like vibrant borscht and fluffy pierogi since 1954, embodying a lively spirit that's perfect for any time of day.

Nestled in the heart of Chinatown, Noodle Village serves up beloved Cantonese noodle dishes, roomy vibes, and standout soup dumplings that keep the crowds coming.

Step into Totonno's, a Coney Island treasure since 1924, where the family-run coal-oven pizzeria serves up exceptional thin-crust pies praised by many.

Lanzhou Hand Pull Noodles in Flushing’s New World Mall serves up fresh, chewy hand-pulled noodles and flavorful broths that keep locals returning for more.

Tucked behind an art gallery, Frevo offers an intimate chef's counter experience with a $124 tasting menu that dazzles with inventive French dishes.

At this historic West Village pizzeria, founded in 1929, you’ll find expertly-charred coal-oven pies that are crisp, thin, and utterly satisfying—no slices, just the whole delicious experience.