"Considered the first Native American food truck in Seattle, Off the Rez opened this permanent outpost inside the New Burke Museum on the University of Washington’s campus. Owners Mark McConnell and Cecilia Rikard make fry breads by hand, and have introduced pre-colonial dishes, such as wild rice bowls with braised bison. The intersection of food and history truly resonates in a location built around learning." - Eater Staff
