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Pops Patties
Food manufacturer · Fort Greene ·
The Best Dishes Eater Editors Ate This Week, October 2023 | Eater NY
"At the Crown Heights pop-up inside Winner on Franklin, Bajan chef Shirwin Burrowes makes patties with fine-dining finesse; the bacalao patty ($6) blends plantain and salt cod in the style of a French brandade, and the pastry is buttery, slightly caramelized, and ultra-flaky — the kind of patty that ends up all over the sidewalk (and your clothes)." - Eater Staff
