"Though this humble shop on a stretch of 16th Street makes a wide range of sweet treats, it’s all about the paleta. Dozens of flavors fill a long case. Incandescent fruity flavors provide an antidote to the Arizona summer sun, capturing the stunning intensity of tamarind, soursop, lime, and many more. (The pro move is to grab a bunch and stock your freezer before you go.) Standard ice cream comes in flavors like eggnog and mint chip, with old-school bottled syrups at the ready for drizzling. There’s also a range of milkshakes, mangonadas, and chocolate-covered bananas." - Chris Malloy