"Owner Annie Choo moved Avo to a larger, sunnier spot in Onec1ty, and that’s great news for all the thirsty folks hankering for a sip of the vegan restaurant’s widely acclaimed avocado margaritas. Abundant brunch, lunch, and dinner options pack a punch, including pistachio-walnut-pesto primavera, nachos blanketed in coconut queso and walnut chorizo, and gluten-free CBD fudge brownies." - Jackie Gutierrez-Jones, Eater Staff