The Best Indian Restaurants Around Minneapolis and St. Paul | Eater Twin Cities
"Spice and Tonic specializes in North Indian cuisine. Start with crispy veggie pakora as an appetizer, and pair sumptuous Peshawari naan (stuffed with a mash of sun-dried coconut, cashews, raisins, and cardamom) with murgh makhani — a.k.a. butter chicken, a rich tomato gravy dish that originated in the Indian capital city of New Delhi. Even better, Spice and Tonic has a full cocktail menu and a patio." - James Norton
