"Earthbound Family Kitchen offers pop-ups with veganized versions of traditional Filipinx dishes. Their next pop-up, featuring an all-vegan Pinoy Brunch, is on December 12 at Kasama Space. Earthbound’s silog includes garlic fried rice, a sunny side up fried vegan 'egg,' ensaladang kamatis, and three types of vegan meat: oyster mushroom tocino, vegan beef tapa, and shitake mushroom and tofu longanisa. Add-ons include taho and hot tsokolate. The pop-ups are held twice per month, focusing on raw vegan desserts and savory meals. Earthbound aims to offer a taste of home to vegans and plant-forward Filipinos in Seattle." - Mark Van Streefkerk