Where to Eat and Drink in Dogpatch, San Francisco - Eater SF
"Whether you’ve got a hangover or are just craving quality diner food, this casual no-frills joint is the place to go for breakfast or lunch. The hangtown fry (three eggs scrambled with bacon, oysters, and onions) served with toast, cornbread, or a biscuit (all baked in-house) is probably the most popular thing on the menu, but the Mexican “especiales” and po’ boys aren’t messing around either. Save room the for the fluffy beignets, which are made from scratch, and strongly consider taking home a loaf of cinnamon-raisin bread or a pan of cornbread. You know, since you’re there already." - Daisy Barringer, Eater Staff
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