Leeann Chin

Paschal's at Atlanta Airport serves up crispy fried chicken and soulful Southern comfort food in a lively, industrial-chic setting.

Nestled behind a Chevron in College Park, this unassuming taco haven serves up some of Atlanta's best authentic Mexican flavors, from carne asada to birria.

A laid-back gem in College Park, this spot serves crave-worthy wings, chicken and waffles, and cocktails amidst a lively atmosphere that's perfect for a game day.

The Real Milk and Honey serves up Southern classics like deep-fried biscuits and shrimp and grits in a lively setting perfect for brunching effortlessly.

Brake Pad is a quirky College Park tavern in a converted garage serving up tasty pub grub like juicy burgers and crispy wings, perfect for hangouts and trivia nights.

Café Shekel is a laid-back Mediterranean counter-service spot serving up pita sandwiches, gyros, pizza, and pasta, perfect for a quick bite on the go.

Hattie Marie's in College Park serves up Southern comfort with Texas-style, slow-smoked meats like brisket, ribs, and Cajun fried seafood, all in a chill, takeout-friendly setting.

Bole Ethiopian Restaurant offers a cozy spot for traditional and shareable Ethiopian dishes, making it a favorite for locals craving flavorful vegetarian and hearty meat options.

At Frozen Lush ATL, dive into a tropical paradise of vegan ice cream with vibrant fruit flavors and tasty Jamaican patties, all served in a lively setting.

Dive into Com Ya, Atlanta's only Gullah Geechee spot, where the laid-back vibe and soulful dishes promise a tasty journey back to Charleston.