Boston’s Best Tasting Menus | Eater Boston
"Buzzy Mooncusser boasts a creative prix fixe tasting menu ($120) that changes on a seasonal basis, highlighting New England produce. Dinner kicks off with a few appetizers — perhaps a tuna crudo with blood orange citrus, olive, and a Peruvian causa with Jonah crab — and then diners can choose between two dishes for each of the three remaining courses. Of note, Mooncusser offers both a pre-dessert and a dessert course for an extra-sweet ending to your meal. Order a bottle from the impressive wine list, or spring for the optional wine pairing for $65." - Celina Colby
Brian Samuels/Mooncusser
