"There are many reasons to visit Uva Enoteca, not least its weekday happy hour with quaffable glasses for $6 and up, and bites under $10. Another strong reason is the toast topped with jammy, soft boiled eggs and white anchovies, and slathered with chili aioli that changes lives; add a glass (or bottle to split) of the Folicello bianco (unfiltered bubbles from the Emilia-Romagna) and everything which has ever gone wrong will suddenly become right. The comfortable bar area and table seating makes this a prime spot for Italian wine appreciation, as well as for those who believe in food and snack pairing as a necessary ritual." - Coral Sisk
