The 15 Best Breakfast Burritos in Orange County | Eater LA
"Putting shredded hash browns inside of a breakfast burrito is usually risky business, as it has the potential to create a greasy mess. Yet, somehow, the folks at Nate’s pull it off. The hash browns are crispy yet do not overpower the burrito itself, and the over-medium eggs make for a nice yolk contrast. The pastrami and the double meat option are the favorites here, though a three-meat, three-egg burrito is also an option." - Sean Vukan
Sean Vukan
