‘Ugly Delicious’ Season 2 Review: David Chang Grows Up and Gets Personal | Eater
"A famed Spanish bodega celebrated for its steak, presented in the season’s “Steak” episode as a must‑visit destination and one of the show’s most memorable dining scenes. The visit is used to illustrate traditional approaches to beef and to situate the episode’s broader conversation about steak culture, hospitality, and why certain meat experiences endure." - Jenny G. Zhang
