Best New Austin Restaurant Recommendations From Eater Editors | Eater Austin
"The new dive bar–restaurant Golden Horn has the perfect chill, easy atmosphere and next-level flavors: tofu‑stuffed egg rolls, a Burger Tex on Taiwanese milk bread, rich crab rangoons, super-satisfying egg fried rice (I regretted not adding shrimp), and Taiwanese fried chicken served with white rice; the cocktails were complementary — I liked my martini, the King Joy Olivette — and everything is portioned for groups, though we missed the lo mein and a chalkboard special so I’ll be back." - Nadia Chaudhury
