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"Pomet is the epitome of the farm-to-table ethos, as it’s run by Aomboon Deasy, one of the owners of K&J Orchards. (Green Star)" - Eater Staff
Hyper-seasonal Californian cuisine from local Bay Area farms
4029 Piedmont Ave, Oakland, CA 94611 Get directions
$50–100
Soba noodle shop · Mcclymonds
Hand-milled buckwheat noodles, seasonal appetizers, and sake
30 Postcards
Bar · Trestle Glen
Pool table, pinball, happy hour, and dog-friendly patio
5 Postcards
Restaurant · Northgate
Craft cocktails, small plates, and warm hospitality in an inclusive space
47 Postcards
Taco restaurant · Downtown
Occasional food pop-up contributing to comedy nights
3 Postcards
Barbecue restaurant · Hoover
Italian-American deli, BBQ, sandwiches, beer & vintage wines
7 Postcards
Bakery · Upper Laurel
Cheesecakes, pastries, sandwiches, and seasonal desserts await
Cambodian restaurant · Fruitvale Station
Phnom Penh street food, local brews, and 60s Cambodian rock
31 Postcards
Dim sum restaurant · Chinatown
Expansive Chinese restaurant offering dim sum & Cantonese dishes
9 Postcards
Bar · Temescal
Martinis, slushies, and creative vegan hot dogs served
12 Postcards
Filipino restaurant · Downtown
Filipino-Mexican fusion burritos, sisig tacos, and sinigang wings
19 Postcards