"Is there anything quite as cool as an al fresco pop-up wine bar inside another wine bar? Probably not, which is why Habibi Bar, which opened inside Russian Hill’s Bacchus Wine Bar in August 2020, has become such a hit. By-the-glass options change weekly but usually include about a dozen domestic and European selections with the owners favoring wines made with few additives and organically farmed grapes. The food menu, also ever-changing, might include hummus, charred eggplant dip, or a visiting pop-up in its own right." - Lauren Saria, Eater Staff