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HunnyMilk
Brunch restaurant · Kerns ·
Brunch Favorite Hunnymilk Returns This Weekend With a New Menu | Eater Portland
"Closed during the local COVID-19 outbreak, the brunch cafe Hunnymilk returns April 26 with a to-go menu of sweet and savory doughnuts; offerings range from jalapeño hush puppies served with salsa, beans, and a fried egg to filled brioche doughnuts with key lime curd, blueberry yogurt, and toasted coconut. I note people can order by emailing brandon@hunnymilk.com for pickup between 9 a.m. and 1 p.m., and the cafe’s Instagram post has more information." - Brooke Jackson-Glidden
