Nosh Food Truck

Lupo in Fremont serves cozy, wood-fired Neapolitan pizzas on tangy sourdough crusts, alongside a standout spicy rigatoni and house-made ice cream.

Nestled in Belltown, Queen City Grill has been reborn under Linda Derschang's touch, serving up Argentinian favorites in a chic yet cozy space.

Seattle’s Olympic Sculpture Park is a breezy 9-acre urban oasis where modern art meets stunning Puget Sound and city skyline views.

Taku is a vibrant Capitol Hill hangout serving crispy karaage and late-night bites in a fun, anime-decorated atmosphere that captures the essence of Osaka street food.

Fairmont Olympic Hotel is a grand 1920s Italian Renaissance landmark in Seattle, blending timeless opulence with luxe rooms, a spa, indoor pool, and standout local seafood dining.

Ethan Stowell's How to Cook a Wolf in Madison Park serves up sophisticated rustic Italian small plates and pasta dishes in an inviting, spacious setting.

Nestled in a butcher shop, this casual taqueria serves up freshly made corn tortillas and succulent carnitas that are simply irresistible.

Savor the fun vibe at this modern conveyor-belt sushi spot, where fresh rolls and quirky options like jalapeño poppers fuel your sushi cravings.

Seattle's Rachel's Ginger Beer on Capitol Hill serves a buzzy array of spicy, flavorful ginger beers—boozy and non—with cozy vibes and tasty fried chicken nearby.

Harry’s Fine Foods is a cozy Capitol Hill gem serving modern American classics, stellar cocktails, and a charming all-season patio vibe.