"Mirchi Nation Kitchen has locations in Brookline, Quincy, and Marlborough, serving both North and South Indian cuisine. Their dosas are popular, but the uttapams, thick savory pancakes with crispy edges, are the can’t-miss order. The lamb keema dosa, a dosa filled with minced lamb and spices, is also a hit. The restaurant also offers drinks like lassi, Thums Up (India’s spicy cola), and chikoo shakes made from the sweet, caramel-like chikoo fruit (also known as sapodilla)." - Helena Mistry