The Essential Restaurants of Chinatown
"One of the few Malaysian restaurants in Chinatown (and subsequently Philadelphia), at Penang you can get a taste of dishes that are hard to come by in this area. If you’re new to this cuisine, order the nasi lemak — Malaysia’s national dish — made with coconut-flavored rice, chili anchovies, curry chicken, and hard-boiled eggs. Be sure to get an order of the roti canai, a circular crispy and chewy flatbread, made to accompany many of its entree dishes." - George Banks-Weston
