Best Cuban Food in Atlanta | Eater Atlanta
"A sit-down restaurant toward the back of the Politan Row food hall in Dunwoody, Mamacita’s is owned by Dominican brothers Giby and Hochmael Abreu, who grew up eating Cuban food — the two islands are neighbors. Grab a seat at the bar and order a cocktail and a thin steak smothered in onions, which comes with rice and beans. The croquetas arrive five to a serving with a side of Thousand Island-style dipping sauce, and the most popular cocktail (while tropical, it’s not actually Cuban) seems to be the Mami colada, a piña colada for two served inside a pineapple." - Allison Ramirez
