"This brunch restaurant and cocktail bar boasts steady lines and jaw-dropping decor designed for selfies. Here, the menu runs eclectic, from Morning Glory ginger fried rice and a lobster omelet to khachapuri, a Georgian dish topped with a cracked egg. A roaming cart conveying snack plates and extra tidbits is available on Fridays, Saturdays, and Sundays until noon." - Helen I. Hwang, Candice Woo
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