"Reservations may be hard to come by, but the bar generally has ample open seating; the Vegas outpost feels cool, luxe, and glamorous without the ear-splitting soundtrack that can plague restaurants of that genre. The menu is mostly appetizers, which is just right for picking over small bites with friends. This visit called for grilled cheese and tomato soup dumplings: "Six soup spoons are filled with creamy tomato soup and joyously crispy bites of cheesy dumplings at the center." The Green With Envy cocktail is herbaceous and a touch spicy with jalapeno and cilantro — even considering I ordered it without alcohol for the last week of Dry January. But it was the Wonder Wheel that had no fewer than a dozen other customers stopping at my table to ask about the macarons, small iced cakes, fruity candy squares, and bite-sized pastries that filled the eight gondolas on the Ferris wheel set at my table; festooned with string lights and a wheel that revolves when pushed, the wheel is ideal for anyone who says they "just want a bite" of dessert. — Janna Karel, Eater Vegas Editor" - Janna Karel