"The lunch salad scene got a major boost with the rise of Radish Kitchen, a fast-casual spot dedicated to seasonal ingredients and flavor combinations also available as wraps or grain bowls. Popular staples like the Rad Cobb with grilled Bear Creek Farm steak, bacon, hard-boiled eggs, crispy onions, avocado, tomatoes, and house vinaigrette, are always available at their Sylvan Park, Franklin, and East Nashville locations. Do NOT skip the chocolate chip cookies or frozen Greek yogurt for a sweet treat to end the meal." - Ellen Fort
Radish Kitchen/Facebook
