"Empire State South owner chef Hugh Acheson describes the food at his latest restaurant, By George, as “decidedly French.” The all-day French restaurant is located in downtown Atlanta inside the historic Candler building. It serves breakfast, lunch, and dinner featuring French classics with local ingredients. The wine list is predominantly French, and the cocktail menu includes French spirits like cognac and armagnac. Breakfast includes familiar dishes like scrambled egg croissant sandwiches. By George aims to be a welcoming place at any time of day." - Beth McKibben