The Best Tasting Menus and Prix-Fixe Meals at Metro Detroit Restaurants | Eater Detroit
"This modern Roman restaurant is upping the stakes for Italian cuisine in Detroit by milling its own flour for its pasta and focaccia. Chef Anthony Lombardo’s menu features pasta essentials like cacio e pepe and carbonara as well as intriguing seasonal dishes. SheWolf also offers its Cucina Curata, a tasting menu experience, for $115 per person. This option allows the kitchen to flex its creativity. Everyone in your group must order the tasting. And there’s an option wine pairing for $99. Reservations are needed." - Danny Palumbo
