"Go to Kenmore Square’s North Indian haunt India Quality for biryani (especially the lamb) and aloo chole, a vegan dish with a base of potatoes and chickpeas. If you order your food spicy, India Quality won’t hold back. This has the same ownership as Punjab Palace, the essential spot for North Indian cuisine in Allston, where the order is lamb paneer masala (lamb and soft cheese cooked with creamy tomato sauce) or fish jalfrezi (pieces of fish cooked with mushrooms, onions, peppers, tomatoes and broccoli in a spicy sauce)." - Karen Wilber, Eater Staff