Ristorante La Tavernaccia Da Bruno

Roman restaurant · Portuense

10

@eater

The 38 Best Restaurants in Rome, Italy

"Bruno Persiani, an Umbrian transplant to the Italian capital, opened this homey trattoria in southern Trastevere in 1968 to serve a mix of dishes from Umbria and Rome. Tavernaccia is now run by Persiani’s daughters and Sardinian son-in-law, who throws in a few of his own regional specialties like suckling pig cooked in the wood-fired oven. The fresh pastas are excellent (especially Sunday’s lasagna, which sells out fast), and the wood oven-roasted brisket is otherworldly. Organic and natural wines from Italy and Slovenia round out the wine list. The service is patient and unbelievably kind — far from the norm in the Italian capital, so don’t get used to it." - Katie Parla

https://www.eater.com/maps/best-restaurants-rome-italy
Tavernaccia Da Bruno

Via Giovanni da Castel Bolognese, 63, 00153 Roma RM, Italy Get directions

latavernacciaroma.com
@latavernacciaroma

10 Postcards

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