"While the Adelaide Oyster House is known for shucking the best oysters from across the continent (and more recently an uptick in Newfoundland’s own bivalves), the reverence for its tacos is what made it one of the most popular eateries in St. John’s. The tuna taco and fish taco are worthy of your time, as are Kobe beef lettuce wraps with Japanese “mac” sauce, kimchi, and rice puffs (which have been on the menu since day one). Expect a trendy ambience: the lights are low, and the music is loud, while the space is laden with dark clapboard and wood tables." - Gabby Peyton