"Ferris, a New American restaurant in Flatiron with Japanese tendencies. The team here has serious New York cred — boasting Major Food Group, Le Turtle, and Maison Premiere on their resumes — and they’ve made a name for themselves: Just this week, Times critic Pete Wells called out the 'modest' space (read: New York-small), ambitious food, and 'bracing' drinks in a two-star review." - Stefanie Tuder
