Eight Tables by George Chen

Nestled in the Bay Area, ROOH delivers innovative Indian cuisine with flair and a cocktail menu to match, all in a warm, inviting atmosphere.

Bay Pocha is your go-to late-night Korean haven in San Francisco, serving up hearty favorites like kimchi pancakes and bo ssam, all while K-pop vibes set the scene.

Limoncello is your go-to Italian deli with deliciously stacked sandwiches, gourmet products, and a cozy vibe, perfect for enjoying outdoors.

At Hog Island Oyster Co. in the Ferry Building, dive into fresh local oysters and clam chowder while soaking up stunning views of the Bay Bridge.

Good Good Culture Club is a vibrant eatery with a breezy interior and lively rooftop, offering colorful bites and inventive cocktails perfect for sharing.

Radio Africa Kitchen in Bayview serves vibrant Ethiopian and American dishes in a sunny, inviting space where you can enjoy fresh, flavorful meals all day.

San Ho Won is a sleek, minimalist Korean barbecue spot in the Mission, where chefs Corey Lee and Jeong-In Hwang serve elevated dishes over lychee wood charcoal.

This lively spot serves up juicy chicken sandwiches, crispy fries, and ice-cold beer, perfect for a casual bite and catching the game.

Mymy is a vibrant brunch haven in Nob Hill, serving up deliciously indulgent dishes like lemon cottage cheese pancakes and crispy hash, paired perfectly with mimosas.

Rhea's is a charming corner market in the Mission, famous for its hefty, flavor-packed sandwiches, making it the perfect stop before a picnic at Dolores Park.