"From the same restaurateur behind the Gulch’s Luogo comes Pelato, a Brooklyn-influenced Italian restaurant situated in a former Germantown warehouse. The trattoria is now an ultra chic gathering place for dinnertime sips and small plates, so its announcement of a new brunch service in spring was unsurprisingly welcomed by regulars. The menu includes several dinner service favorites, plus brunchy mains like an English pea frittata, Italianate French toast, and a bloody mary topped with a whole meatball." - Kellie Walton
