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"A Japanese wagyu barbecue restaurant in Taiwan previously recognized by Michelin, cited as a precursor to Texas’s first barbecue stars." - H. Drew Blackburn
Japanese wagyu barbecue, prize-winning breeds, Hida & Kobe beef
No. 194-1號, Gongyi Rd, West District, Taichung City, Taiwan 403 Get directions
NT$2,000+
Mediterranean restaurant · Huilai
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1 Postcard
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Authentic Jiangzhe classics like pork trotter aspic & pork xiao long bao
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2 Postcards
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Braised milkfish, pork knuckles, and shrimp rice.
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