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"I'm reporting that Linea Caffe will expand from its 3417 18th Street espresso bar to a 5,000-square-foot cafe and roastery at 1125 Mariposa in Potrero Hill, due to open June 1; owner Andrew Barnett plans to roast on a vintage German Probat UG-22, and the cafe will feature pastries from Dogpatch baker Neighbor Bakehouse, whole-leaf teas from Song Tea, plus matcha from Mizuba." - Caleb Pershan
Fresh-roasted beans, pastries from Neighbor Bakehouse, excellent espresso